We thought we’d come across every burger-making tip out there, from how to pack the patties correctly to the right way to smash burgers . But here’s a smart-sounding one we’d never heard of until now: to keep patties extra juicy, add a little ice water to your meat.
from Lifehacker http://ift.tt/1HGdDMR
via Steve Kaplan Marketing
from WordPress http://ift.tt/1FbHkiW
No comments:
Post a Comment