Saturday, October 22, 2016

Where to Find Offal and Other Obscure Meats and Why You Should Eat Them

Steve Kaplan Marketing:

In many parts of the world, it’s not uncommon to eat other bits of an animal, such as ears, stomach, feet, liver, tail, or intestines. Of course, it helps that they’re cheaper and easier to get in other countries, but if you’re willing to try something new, don’t miss out on these delicious, varied sources of vitamins and protein.

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