If you’ve had hummus or soup made with white beans, you know they have a mild flavor and blend up into a creamy texture. Take advantage of those features by blending some into your next smoothie for a fiber and protein boost.
from Lifehacker http://ift.tt/2mDM6Dl
via Steve Kaplan Marketing
from WordPress http://ift.tt/2lZsfBN
No comments:
Post a Comment