Stevekaplanmarketing: Add Extra Flavor to Any Broth with Dried Shiitake Mushrooms

Monday, February 23, 2015

Add Extra Flavor to Any Broth with Dried Shiitake Mushrooms

Steve Kaplan Marketing:

You can make a delicious broth with just about anything—from leftover cheese rinds to vegetable scraps . If you want to take your broth flavor to the next level, use dried shiitake mushrooms for an undercurrent of savory flavor.

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