Different Mincing Methods Can Affect the Taste of Garlic

Steve Kaplan Marketing:

Garlic is an essential ingredient in many recipes, and many of them will call for "minced" garlic. There are a ton of ways to mince garlic, but they can all affect the taste. Serious Eats looked at (and tasted) the best.

Read more…

from Lifehacker http://ift.tt/161uZCR

via Steve Kaplan Marketing

from WordPress http://ift.tt/1zrtmKI