Tuesday, January 3, 2017

Get the Best Bread Without Sacrificing Convenience by Slicing, then Freezing, a Fresh Whole Loaf

Steve Kaplan Marketing:

The best toast starts with the best bread, but bakery-fresh or homemade bread has a tendency to stale and mold more quickly than the pre-sliced bag stuff. To get really good toast everyday without wasting a single crumb, slice, then freeze a fresh, whole loaf.

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